Skip to main content
Hot Dog Sauce
Photo: K8

Hot Dog Sauce

10 ingredients 15 min + 1 hr 15 min 8 openrecipes
Hot Dog Sauce

I don’t make it back home as often as I’d like, but this recipe brings home right to my dinner table. My Dad created this recipe for hot dog sauce that tastes very similar to the hot dog sauce at Yocco’s in Allentown, PA. It’s hearty, spicy and fabulous.

Share this recipe

Estimated Nutrition (whole recipe, rough)

364
Calories
29g
Protein
16g
Fat
18g
Carbs

Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Onion 1 medium (110g) 44
Beer 1/4 cup (60ml) for cooking 43
Chili 1 tsp (2.7g) 8
Cumin 1 tsp ground (2.1g) 8
Black Pepper 1 tsp ground (2.3g) 6
Oregano 1 tsp dried (1.8g) 5
Salt 1 tsp (6g) 0
Water not in our table 0
Hot Dog not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 whole Large Onion, Diced
  • 1 pound Ground Beef
  • 2 Tablespoons Chili Powder
  • 2 teaspoons Dried Oregano
  • 1 teaspoon Red Chili Flakes
  • ¼ teaspoons Cumin (optional)
  • ¾ cups Salt And Pepper, to taste
  • ¼ cups Your Favorite Beer (I Like Yuengling Lager)
  • 8 Water
  • 8 Hot Dogs

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.