Photo: Chad Montano
Tortilla Pizza
9 ingredients
5 min + 10 min
4
openrecipes
This is an easy to make pizza using a tortilla as a crust! It’s topped with basil, tomatoes, garlic and cheese. A snap to make and eat.
Estimated Nutrition (whole recipe, rough)
942
Calories
35g
Protein
32g
Fat
128g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Tortilla | 1 medium flour (45g) | 140 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 Large Flour Tortilla (any Flavor)
- 1 teaspoon Olive Oil
- 1 clove Garlic, Minced
- 2 Small Tomatoes, Sliced
- ½ cups Shredded Mozzarella Cheese
- 2 Tablespoons Shredded Parmesan Cheese
- 1 pinch Salt
- 1 pinch Pepper
- 4 Fresh Basil Leaves, Sliced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes