Photo: Massimo Adami
Strawberry and clotted cream summer puddings
8 ingredients
30 min + 30 min
Serves 2
openrecipes
Individual summer puddings ready in less than 30 minutes - no overnight chilling required.
Estimated Nutrition (whole recipe, rough)
348
Calories
4g
Protein
20g
Fat
40g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| White Bread | 1 slice (30g) white | 79 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Strawberry | 1 cup (152g) | 49 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 500g/1lb 2oz fresh strawberries
- 1 tbsp finely shredded basil
- , for greasing vegetable oil
- 6 slices thin white bread
- 4 tbsp clotted cream
- 4 strawberries
- 50ml/2fl oz double cream
- 100g/3½oz caster sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes