Photo: Wesual Click
Pumpkin Bread French Toast with Orange and Whiskey
6 ingredients
5 min + 5 min
4
openrecipes
Take your french toast to the next level with pumpkin bread, orange juice, and a shot of whiskey!
Estimated Nutrition (whole recipe, rough)
650
Calories
21g
Protein
7g
Fat
125g
Carbs
Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Whiskey | not in our table | 0 |
| Pumpkin | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 whole Large Eggs
- ½ whole Orange, Juiced
- 2 Tablespoons Whiskey (I Used Bushmills)
- ¼ teaspoons Cinnamon
- 4 slices (Large Slices) Your Favorite Pumpkin Bread
- ½ cups Powdered (Confectioners) Sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes