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Chocolate Peanut Butter Pie
Photo: Priscilla Du Preez

Chocolate Peanut Butter Pie

22 ingredients 18 min 8 servings openrecipes
Chocolate Peanut Butter Pie
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Estimated Nutrition (whole recipe, rough)

1072
Calories
24g
Protein
51g
Fat
131g
Carbs

Counts 8 of 12 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Peanut 1 oz (28g) 161
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Cream Cheese 1 oz (28g) 99
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Pie Crust not in our table 0
Brandy not in our table 0
Pie Filling not in our table 0
Topping not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • For the Chocolate Pie Crust:
  • 1 cup all-purpose Gold Medal Flour
  • 1/3 cup unsweetened cocoa powder
  • 1/2 tsp. salt
  • 2 1/2 Tb. sugar
  • 6 Tb. COLD butter, cut into cubes
  • 4 Tb. COLD shortening, cut into cubes
  • 3-4 Tb. cold booze (like brandy or bourbon)
  • For the Peanut Butter Pie Filling:
  • 3 cups
  • California-made
  • heavy cream, whipped (6 cups whipped cream)
  • 2 cups traditional creamy peanut butter
  • 2 - 8 oz. packages
  • California-made
  • cream cheese
  • 4 cups powdered sugar
  • For the Toppings:
  • 1/4 cup heavy cream
  • 1/2 cup chocolate chips
  • 1/2 cup chopped salted peanuts
  • 1 small chocolate bar for chocolate curls

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By aspicyperspective · Recipe sourced from openrecipes

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