Photo: Dragne Marius
Corny Macaroni & Cheese
6 ingredients
5 min + 3 hr
8
openrecipes
A slow cooker version of the classic comfort food, ramped up with corn.
Estimated Nutrition (whole recipe, rough)
230
Calories
3g
Protein
18g
Fat
17g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Cream | 1 tbsp (15ml) heavy | 51 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cans Cream Of Corn, 15 Ounce Can
- 1 can Corn, Un-drained, 15 Ounce Can
- 2 cups Elbow Noodles-uncooked
- 1 cup Velveeta, Cubed
- 2 cups Shredded Colby-jack, Divided
- 4 Tablespoons Butter, Melted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes