Photo: David Holifield
Peanut Butter Cake with Chocolate Icing
15 ingredients
10 min + 30 min
16
openrecipes
Heaven. Sheer heaven.
Estimated Nutrition (whole recipe, rough)
1161
Calories
36g
Protein
49g
Fat
142g
Carbs
Counts 9 of 12 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Cake | not in our table | 0 |
| Water | not in our table | 0 |
| Icing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups Cake
- 2 cups All-purpose Flour
- ¼ teaspoons Sugar
- ½ cups Salt
- 2 whole Buttermilk
- 1 teaspoon Eggs
- 1 teaspoon Baking Soda
- 1-¾ stick Vanilla
- ½ cups Butter
- 1 cup Peanut Butter
- 1-¾ stick Boiling Water
- 4 Tablespoons Icing
- 6 Tablespoons Butter
- 1 pound (heaping) Cocoa Powder
- 1 teaspoon Milk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes