Photo: Priscilla Du Preez
Apple Pie Wontons with Caramel Dipping Sauce
11 ingredients
20 min + 20 min
24
openrecipes
Cinnamon apple pie filling wrapped in a crispy wonton and dunked in salted caramel sauce. In other words, heaven.
Estimated Nutrition (whole recipe, rough)
452
Calories
9g
Protein
25g
Fat
52g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Pie | not in our table | 0 |
| Wonton Wrapper | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 Tablespoons FOR THE PIES:
- 3 Butter
- 5 Tablespoons Apples, Peeled, Cored And Chopped Into Small Pieces
- 1 teaspoon Brown Sugar
- 1 pinch Cinnamon
- 24 Salt
- ¼ cups Wonton Wrappers
- 1 cup Milk
- 1-¼ cup FOR THE CARAMEL:
- ½ teaspoons Sugar
- 1-½ teaspoon Heavy Cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes