Photo: Matheus Cenali
Apple Cider Maple Caramels
8 ingredients
1 hr + 45 min
36
openrecipes
All the best flavors of autumn in one batch of candy.
Estimated Nutrition (whole recipe, rough)
362
Calories
1g
Protein
18g
Fat
55g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Apple Cider | 1 medium (182g) | 95 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cloves | 1 tsp ground (2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 cups Apple Cider
- ½ cups Unsalted Butter, Cut Into Tablespoon-sized Chunks
- 1 cup Granulated Sugar
- ½ cups Maple Syrup
- ⅓ cups Heavy Cream
- 2 teaspoons Flaky Sea Salt
- ½ teaspoons Ground Cinnamon
- ¼ teaspoons Ground Cloves
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes