Photo: Charisse Kenion
Low-fat Homemade Fudge
5 ingredients
10 min + 10 min
24
openrecipes
Fudge is such a decadent little desert that can breed a lot of regret. No more regret with this super simple fudge recipe.
Estimated Nutrition (whole recipe, rough)
424
Calories
10g
Protein
28g
Fat
32g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups 60% Cocoa (or Higher) Chocolate Chips
- 1 can 14 Ounce Can, Fat-free Condensed Sweetened Milk
- 2 Tablespoons Butter
- 1 teaspoon Vanilla Extract
- 1 teaspoon Cinnamon
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes