Skip to main content
Chocolate-stuffed Panettone French Toast with Orange Syrup
Photo: Wesual Click

Chocolate-stuffed Panettone French Toast with Orange Syrup

14 ingredients 10 min + 20 min 6 openrecipes
Chocolate-stuffed Panettone French Toast with Orange Syrup

I have at least one more goodie (Chocolate-stuffed Panettone French Toast with Orange Syrup) to enjoy before the resolutions are uttered. This is a great holiday breakfast dish!

Share this recipe

Estimated Nutrition (whole recipe, rough)

732
Calories
26g
Protein
44g
Fat
60g
Carbs

Counts 8 of 12 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Mascarpone 2 tbsp (28g) 120
Cheese 1 oz (28g) cheddar 113
Egg 1 large egg (50g) 78
Orange 1 medium (131g) 62
Sugar 1 tbsp (12.5g) granulated 49
Cinnamon 1 tsp ground (2.6g) 6
Syrup not in our table 0
Water not in our table 0
French Toast not in our table 0
Cake not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ⅓ cups FOR THE ORANGE SYRUP
  • ⅓ cups Water
  • ⅓ cups White Sugar
  • 2 teaspoons Orange Juice
  • ½ teaspoons Grated Orange Zest
  • 12 slices Cinnamon
  • 2 whole FOR THE FRENCH TOAST:
  • ½ cups Panettone Cake, Cut 1-inch-thick From The Bottom Of Mini-sized Cakes
  • ⅓ cups Eggs, Lightly Beaten
  • 6 ounces, weight Milk
  • 1 ounce, fluid Orange Juice
  • ½ teaspoons Mascarpone Cheese
  • ⅓ cups Chocolate Liqueur (optional)
  • ¼ cups Cinnamon

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.