Photo: Giorgio Trovato
Cinnamon Streusel Banana Bread
16 ingredients
20 min + 50 min
10
openrecipes
The perfect marriage of banana bread and cinnamon crumb cake.
Estimated Nutrition (whole recipe, rough)
956
Calories
29g
Protein
26g
Fat
150g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup FOR THE BREAD:
- 1 whole Sugar
- 1 teaspoon Egg
- 1 stick Vanilla
- ½ cups Unsalted Butter, At Room Temperature
- 2 whole Buttermilk
- 2 cups Overripe Bananas Peeled And Mashed
- ½ teaspoons All-purpose Flour
- ½ teaspoons Salt
- 1 teaspoon Baking Soda
- 1 teaspoon Baking Powder
- ½ cups Cinnamon
- ½ cups FOR THE CRUMB TOPPING:
- ½ teaspoons Powdered Sugar
- 1 pinch All-purpose Flour
- 4 Tablespoons Cinnamon
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes