Photo: Diliara Garifullina
Chocolate Chip Zucchini Muffins
11 ingredients
10 min + 22 min
12
openrecipes
Fluffy, chocolaty muffins with shreds of zucchini.
Estimated Nutrition (whole recipe, rough)
812
Calories
15g
Protein
24g
Fat
131g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-½ cup White Whole Wheat Flour
- ½ teaspoons Baking Soda
- ½ teaspoons Baking Powder
- ½ teaspoons Cinnamon
- ½ teaspoons Salt
- ¼ cups Canola Oil
- ¼ cups Unsweetened Applesauce
- 1 cup Grated Zucchini
- ⅔ cups Sugar
- 1 teaspoon Vanilla
- ½ cups Chocolate Chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes