Photo: Charisse Kenion
Portable Chocolate and Peanut Butter Pots
8 ingredients
15 min
2
openrecipes
Sweet little pots of creamy goodness that are perfect to give away to someone you love.
Estimated Nutrition (whole recipe, rough)
715
Calories
18g
Protein
52g
Fat
48g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 whole Plain Butter Cookies
- 2 ounces, weight Cream Cheese, At Room Temperature
- 2 Tablespoons Sugar
- 2 ounces, weight Prepared Whipped Topping
- 2 Tablespoons Milk
- ¼ cups Peanut Butter
- 1 pinch Sea Salt
- ¼ cups Chocolate Chips, Chopped
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes