Photo: K8
Estimated Nutrition (whole recipe, rough)
223
Calories
4g
Protein
1g
Fat
47g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple | 1 medium (182g) | 95 |
| Onion | 1 medium (110g) | 44 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Tomato | 1 medium (123g) | 22 |
| Turmeric | 1 tsp ground (3g) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 pounds Chuck Roast
- 1 Tablespoon Black Pepper
- 1 Tablespoon Curry Powder
- 1 Tablespoon Sea Salt
- 1 whole Jumbo White Onion (Chopped And Diced)
- 2 whole Apples (Fuji Or Gala; Cored And Diced)
- 1 cup Salsa
- 1 clove Garlic, Minced
- ½ bottles Good-quality Beer, 12 Ounce Bottle
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes