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Green Rice Pulao
Photo: Pille R. Priske

Green Rice Pulao

11 ingredients 20 min + 15 min 8 openrecipes
Green Rice Pulao

Why not a dish of rice with cilantro, mint and green peas for tonight’s in-a-pinch dinner.

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Estimated Nutrition (whole recipe, rough)

408
Calories
9g
Protein
14g
Fat
62g
Carbs

Counts 9 of 12 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Rice 1 cup cooked (158g) white 206
Olive Oil 1 tbsp (14g) 119
Pea 1/2 cup (72g) 62
Lemon juice of 1 lemon (48ml) 12
Garlic 1 clove (3g) 4
Ginger 1 tsp grated fresh (2g) 2
Bay Leaf 1 leaf (0.6g) 2
Cilantro 1 tbsp chopped fresh (1g) 1
Salt 1 tsp (6g) 0
Peppermint not in our table 0
Leaf not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 Tablespoons Chopped Garlic
  • 1 Tablespoon Chopped Ginger
  • 3 Tablespoons Fresh Squeezed Lemon Juice
  • 5 sprigs Cilantro, Roughly Chopped
  • 4 sprigs Mint, Chopped
  • 4 Tablespoons Cooking Oil
  • 1 leaf Bay Leaf (optional)
  • 2 cups Basmati Rice - Rinsed 2-3 Times
  • 3-¾ cups Hot Water
  • 2 teaspoons Salt Or Enough For Flavor
  • 1 cup Frozen Green Peas

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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