Photo: Charisse Kenion
Peanut Butter Fudge with Chocolate Drizzle
6 ingredients
10 min + 3 hr
12
openrecipes
A creamy peanut butter fudge with chocolate drizzle. It’s just out of this world! The easiest fudge recipe you can make.
Estimated Nutrition (whole recipe, rough)
479
Calories
9g
Protein
34g
Fat
35g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 sticks Unsalted Butter
- 1 cup Creamy Peanut Butter
- 1-½ teaspoon Vanilla Extract
- 4 cups Powdered Sugar, Sifted
- ½ teaspoons Salt
- 4 Tablespoons Semi-Sweet Chocolate Chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes