Photo: Charisse Kenion
Rooibos Dark Chocolate Ganache Shards
10 ingredients
15 min + 5 hr
8
openrecipes
These ganache shards are a cross between a softer fudge and a dark chocolate bark. The infusion of the cream with the rooibos tea really brings the flavor of the chocolate to the next level. You get a nice undertone of the tea mixed with the depth of the cocoa.
Estimated Nutrition (whole recipe, rough)
595
Calories
11g
Protein
34g
Fat
63g
Carbs
Counts 8 of 11 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Honey | 1 tbsp (21g) | 64 |
| Grape | 1/2 cup (76g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Hazelnut | not in our table | 0 |
| Roibos Tea | not in our table | 0 |
| Tea | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 Tablespoon Melted Butter
- ½ cups (scant) Heavy Cream
- ¼ cups Hazelnuts, Chopped
- 2 Tablespoons Honey Plus A Drizzle
- 1 teaspoon Vanilla
- 4 bags Rooibos Tea, Individual Size Tea Bags
- 12 ounces, weight Dark Chocolate, Chopped (best Quality Available)
- 2 ounces, weight Milk Chocolate, Chopped
- ¼ cups Dried Cranberries, Chopped
- 2 pinches Sea Salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes