Photo: Diliara Garifullina
Pretzel Muffins with Chocolate Chips
18 ingredients
25 min + 18 min
12
openrecipes
Sweet and salty all in one!
Estimated Nutrition (whole recipe, rough)
1113
Calories
29g
Protein
48g
Fat
139g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ cups FOR THE STREUSEL:
- ⅓ cups All-purpose Flour
- ¼ cups Sugar
- ¼ cups Ground Pretzels, Ground Into Small Pieces, But Not Too Fine
- ¼ teaspoons Broken Pretzels
- 6 Tablespoons Cinnamon
- 1 cup Unsalted Butter
- 1 cup FOR THE MUFFINS:
- ½ cups All-purpose Flour
- 1 Tablespoon Ground Pretzels
- ½ teaspoons Mini Semi-sweet Chocolate Chips
- ¼ teaspoons Baking Powder
- 1 cup Salt
- ⅔ cups Cinnamon
- 2 whole Whole Milk
- ¼ cups Sugar
- 4 Tablespoons Eggs
- 1 teaspoon Canola Oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes