Photo: Molly Mears
Dark Chocolate Guinness Cookies
14 ingredients
15 min + 12 min
36
openrecipes
Rich, moist, dark chocolate cookies made with Guinness beer.
Estimated Nutrition (whole recipe, rough)
1036
Calories
27g
Protein
29g
Fat
156g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Salt | 1 tsp (6g) | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ¾ cups Butter, Softened
- ¾ cups Granulated Sugar
- ½ cups Dark Brown Sugar
- 1 whole Egg
- ½ cups Guinness Beer
- ¾ cups All-purpose Flour
- ¾ cups Herhsey's Special Dark Cocoa
- ½ teaspoons Salt
- ¾ teaspoons Baking Soda
- 1-⅔ cup Quick Oats
- 1 cup White Chocolate Chips
- ½ cups Dark Chocolate Baking Chips
- ¼ cups Caramel/caramel Topping
- 1 teaspoon Sea Salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes