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Whole Wheat Dutch Baby Pancakes Recipe
Photo: Mariana Medvedeva

Whole Wheat Dutch Baby Pancakes Recipe

5 ingredients openrecipes
Whole Wheat Dutch Baby Pancakes Recipe
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Estimated Nutrition (whole recipe, rough)

784
Calories
27g
Protein
26g
Fat
108g
Carbs

Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Salt 1 tsp (6g) 0
Wheat not in our table 0
Pastry not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tablespoon butter
  • 1/2 cup milk
  • 3 eggs
  • 1/2 cup whole wheat pastry flour*
  • dash of salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By thevintagemixer · Recipe sourced from openrecipes

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