Skip to main content
Super-Easy Rugelach Cookies
Photo: Molly Mears

Super-Easy Rugelach Cookies

3 ingredients 10 min + 21 min 24 openrecipes
Super-Easy Rugelach Cookies

With just 3 ingredients, these cookies are just that. Easy! Flaky on the outside and buttery, melt-in-your-mouth on the inside! Lightly sweet and cinnamon spiced! Perfect two-bite cookie.

Share this recipe

Estimated Nutrition (whole recipe, rough)

55
Calories
0g
Protein
0g
Fat
15g
Carbs

Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Sugar 1 tbsp (12.5g) granulated 49
Cinnamon 1 tsp ground (2.6g) 6
Pie Crust not in our table 0
Pie not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 whole (9-10" Size) Unbaked Pre-made Pie Crust (Make Sure To Get A High Quality Pie Dough-I Used The Trader Joe's Frozen Kind - Or Make Your Own)
  • 1-½ teaspoon Ground Cinnamon
  • ¼ cups 100% Organic Cane Sugar

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.