Photo: Lily Banse
Citrus Spiced Chicken
14 ingredients
20 min + 55 min
6
openrecipes
One of the best chicken dishes I’ve ever had. This chicken is spiced with cinnamon, cardamom, turmeric and paprika to create a fragrant chicken and it’s topped with a honey citrus sauce.
Estimated Nutrition (whole recipe, rough)
493
Calories
35g
Protein
18g
Fat
52g
Carbs
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Honey | 1 tbsp (21g) | 64 |
| Orange | 1 medium (131g) | 62 |
| Onion | 1 medium (110g) | 44 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Turmeric | 1 tsp ground (3g) | 9 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Cardamom | 1 tsp ground (2g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 whole Bone-in, Skin-on Chicken Drumsticks
- 4 whole Bone-In, Skin-On Chicken Thighs
- 1 whole Small Yellow Onion, Roughly Chopped
- ½ teaspoons Ground Cinnamon
- ½ teaspoons Ground Cardamom
- ½ teaspoons Turmeric
- ½ teaspoons Paprika
- 2 Tablespoons Olive Oil
- 1 teaspoon Salt
- ½ teaspoons Black Pepper
- 1 cup Chicken Stock
- 1 Tablespoon Honey
- 2 whole Oranges, Just Rind And Juice
- 1 whole Lemon, Just Rind And Juice
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes