Photo: Charisse Kenion
Chocolate Mousse with Crushed Peanut Butter Pretzels and Cherry Reduction
8 ingredients
4 hr + 20 min
2
openrecipes
A small batch of mousse for two with optional crushed pretzels and cherry reduction.
Estimated Nutrition (whole recipe, rough)
832
Calories
25g
Protein
53g
Fat
69g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup 100% Tart Cherry Juice (no Sugar Added)
- 1 whole Large Egg Yolk, White Reserved For Another Use
- 1 Tablespoon Powdered Sugar
- ½ cups Heavy Cream
- 5 ounces, weight Milk Chocolate Chips (5 Ounces Is A Heaping 3/4 Cup)
- 1 Tablespoon Unsalted Butter
- ½ cups Peanut Butter Stuffed Pretzels
- 3 Tablespoons Additional Whipped Heavy Cream (Optional For Topping)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes