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Homemade Granola
Photo: Art Rachen

Homemade Granola

10 ingredients 10 min + 30 min 8 openrecipes
Homemade Granola

Making your own delicious homemade granola is super easy! And so yummy!

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Estimated Nutrition (whole recipe, rough)

549
Calories
7g
Protein
18g
Fat
93g
Carbs

Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Oat 1/2 cup dry (40g) 154
Olive Oil 1 tbsp (14g) 119
Honey 1 tbsp (21g) 64
Grape 1/2 cup (76g) 62
Maple Syrup 1 tbsp (20ml) 52
Sugar 1 tbsp (12.5g) granulated 49
Apricot 1 medium (35g) 17
Vanilla 1 tsp extract (4ml) 12
Roasted Almond 1 almond (1.2g) 7
Almond 1 almond (1.2g) 7
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0
Fruit not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 cups Uncooked Rolled Oats (not Instant/Quick Cooking)
  • 4 Tablespoons Light Brown Sugar, Packed
  • ¼ teaspoons Ground Cinnamon
  • ¼ teaspoons Kosher Salt
  • ⅓ cups Honey
  • 1 Tablespoon Maple Syrup
  • ¼ cups Vegetable Oil
  • ½ teaspoons Vanilla Extract
  • ⅔ cups Dried Fruit, Diced (I Used Half Dried Apricots And Half Raisins)
  • ½ cups Roasted Almonds (I Used Whole Almonds)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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