Photo: Lily Banse
Spicy chicken feet recipe
11 ingredients
10 min + 1 hr 30 min
4 people
openrecipes
Here is my version of a spicy chicken foot recipe. The black bean sauce is delicious and goes beautifully with plain rice. Go on, be brave!
Estimated Nutrition (whole recipe, rough)
588
Calories
50g
Protein
20g
Fat
50g
Carbs
Counts 9 of 12 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Sesame | 1 tbsp (14g) | 120 |
| Black Bean | 1/2 cup canned (120g) drained | 114 |
| Oyster | 6 medium (84g) | 81 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Garlic | 1 clove (3g) | 4 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Sauce | not in our table | 0 |
| Water | not in our table | 0 |
| Sunflower Oil | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 chicken feet, nails chopped off
- kg cm root ginger, finely chopped
- 2 garlic cloves, finely chopped
- 4 red chilli cut in thin slivers (or some dried chilli crushed)
- 0.5 dark soy sauce
- 2 oyster sauce
- tbsp Chinese black beans, rinsed
- 2 sugar
- tbsp water
- 3 finely chopped spring onions or sesame seeds to sprinkle over as a garnish
- tbsp dash sunflower oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes