Photo: Wesual Click
Bread Pudding
16 ingredients
8-10 Servings
openrecipes
I didn't grow up with bread pudding, actually first time I had it I hated it. I have something against soggy bread. Don't ever feed by a sloppy joe. But over the years I have tasted different bread pudding desserts and now I actually really like it. It all started with dinner party at friends houses,…
Estimated Nutrition (whole recipe, rough)
951
Calories
28g
Protein
26g
Fat
140g
Carbs
Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Bourbon Whiskey | 1/2 oz (15ml) | 33 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Allspice | 1 tsp ground (1.9g) | 5 |
| Sauce | not in our table | 0 |
| Pudding | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Bourbon Sauce:
- ½ cup (1 stick) butter, melted
- 1 cup sugar
- 1 egg
- 1 cup Kentucky bourbon whiskey
- Bread Pudding:
- 1 loaf French bread, at least a day old, cut into 1-inch squares (about 6-7 cups)
- 1 qt whole milk
- 3 eggs, lightly beaten
- 2 cups sugar
- 2 tsp vanilla extract
- 1 cup raisins (soaked overnight in 1/4 cup bourbon)
- ¼ tsp ground allspice
- ½ tsp ground cinnamon
- ¼ tsp ground cardamon
- 3 tbsp butter, melted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By delishhh ·
Recipe sourced from
openrecipes