Photo: Eiliv Sonas Aceron
Homemade Naan
9 ingredients
15 min + 20 min
12
openrecipes
Who knew something so delicious could be this easy to make at home?
Estimated Nutrition (whole recipe, rough)
870
Calories
38g
Protein
21g
Fat
130g
Carbs
Counts 6 of 9 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Honey | 1 tbsp (21g) | 64 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Wheat | not in our table | 0 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-½ cup Luke Warm Water
- 1-½ cup Luke Warm Milk (I Used Whole Milk, More If You Are Using Greek Yogurt)
- 1 Tablespoon Yeast
- 1 Tablespoon Kosher Salt
- ½ cups Plain Yogurt (If Using Greek Yogurt, Add An Extra 2-3 Tablespoons Of Milk)
- 2 Tablespoons Honey
- 5 cups All-purpose Flour
- 2 cups Whole Wheat Pastry Flour
- ¼ cups Clarified Butter, For Finishing After Baking
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes