Photo: Charisse Kenion
Easter Chewy Chocolate Oat Square
8 ingredients
10 min + 20 min
16
openrecipes
A super easy dessert, ready in 30 minutes, that is always a huge hit! You’d never know that it’s whole wheat and butter free! Perfect for Easter!
Estimated Nutrition (whole recipe, rough)
1198
Calories
23g
Protein
51g
Fat
162g
Carbs
Counts 7 of 10 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Coconut | 1/2 cup shredded (40g) | 283 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Wheat | not in our table | 0 |
| Pastry | not in our table | 0 |
| Marshmallow | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ¾ cups Coconut Oil, At Room Temperature (should Be The Consistency Of Softened Butter, Not Melted)
- 1 cup Packed Brown Sugar
- 1-⅓ cup Plus 1 Tablespoon, Whole Wheat Pastry Flour
- 1-⅔ cup Old Fashioned Oats
- ½ teaspoons Baking Soda
- ½ teaspoons Salt
- 4 cups Marshmallow Bunnies (or Regular Marshmallows), Or More As Desired
- 1-½ cup White Chocolate Chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes