Photo: Eaters Collective
Baked Ziti
7 ingredients
8 min + 30 min
8
openrecipes
Baked ziti baked floating in rich tomato sauce.
Estimated Nutrition (whole recipe, rough)
339
Calories
16g
Protein
8g
Fat
51g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pasta | 1 cup cooked (140g) | 220 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 16 ounces, weight Ziti Pasta
- ¼ teaspoons Salt
- ¼ teaspoons Black Pepper
- ¼ teaspoons Oregano
- ¼ teaspoons Basil
- 2 jars (16 Oz. Size) Your Favorite Tomato Sauce
- 16 ounces, weight Shredded Mozzarella Cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes