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Banoffee Pie Recipe
Photo: Priscilla Du Preez

Banoffee Pie Recipe

15 ingredients 20 min + 15 min 8 servings openrecipes
Banoffee Pie Recipe

A graham cracker crust filled with sliced bananas and dulce de leche, topped with coffee whipped cream.

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Estimated Nutrition (whole recipe, rough)

1156
Calories
25g
Protein
43g
Fat
168g
Carbs

Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Peanut 1 oz (28g) 161
Chocolate 1 oz (28g) semisweet 155
Banana 1 medium (118g) 105
Butter 1 tbsp (14g) 102
Cracker 5 saltine crackers (15g) 66
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Dulce De Leche not in our table 0
Coffee not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • :
  • 9 graham crackers, pulverized into crumbs (about 1 cup cracker crumbs)
  • 2 tablespoons granulated sugar
  • 5 tablespoons unsalted butter, melted and still warm
  • :
  • 3 bananas, peeled and sliced ¼-inch thick
  • 14 ounces, dulce de leche
  • :
  • 1½ heavy cream
  • 1½ teaspoon instant espresso powder
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract
  • :
  • Chopped peanuts
  • Shaved chocolate

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By browneyedbaker · Recipe sourced from openrecipes

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