Photo: Amirali Mirhashemian
Bacon, Goat Cheese and Pineapple Turkey Burgers
13 ingredients
10 min + 20 min
4
openrecipes
Hearty turkey and bacon burgers, with creamy goat cheese and tangy pineapple—a new twist on burgers just in time for grilling season!
Estimated Nutrition (whole recipe, rough)
834
Calories
68g
Protein
45g
Fat
39g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Goat Cheese | 1 oz (28g) | 103 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Bacon | 1 slice cooked (8g) | 43 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound Ground Turkey 85-15
- 1 teaspoon Kosher Salt
- ½ teaspoons Freshly Ground Black Pepper
- 1 teaspoon Ground Cumin
- 1 teaspoon Ancho Chile Powder
- ½ teaspoons Old Bay Seasoning
- 3 Tablespoons Soy Sauce
- 1 Tablespoon Brown Sugar
- 1 Tablespoon Vegetable Oil, For Grill Grates
- 4 slices Pineapple (your Preferred Thickness For Topping A Burger)
- ½ cups Crumbled Goat Cheese
- 8 slices Bacon (cooked)
- 4 Hamburger Buns
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes