Photo: Sorin Gheorghita
Vegetable samosas with chilli sauce
33 ingredients
30 min + 30 min
Makes 24 samosas
openrecipes
Try making a batch of these easy, tasty samosas. Just fry the filling and wrap it in a simple pastry, then deep fry for a great lunchtime or picnic snack.
Estimated Nutrition (whole recipe, rough)
1378
Calories
28g
Protein
42g
Fat
230g
Carbs
Counts 21 of 23 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 21 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Potato | 1 medium (173g) baked | 161 |
| Sesame | 1 tbsp (14g) | 120 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Mango | 1 cup diced (165g) | 99 |
| Honey | 1 tbsp (21g) | 64 |
| Pea | 1/2 cup (72g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Plum | 1 medium (66g) | 30 |
| Tomato | 1 medium (123g) | 22 |
| Lime | juice of 1 lime (44ml) | 11 |
| Turmeric | 1 tsp ground (3g) | 9 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Lemongrass | 1 tbsp (6g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Seed | not in our table | 0 |
| Coriander | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 375g/13oz plain flour
- 150g/5½oz self-raising flour
- 125g/4½oz butter
- 4 tbsp vegetable oil
- 1 red onion
- 1 tsp finely chopped fresh root ginger
- ½ tsp mustard seeds
- 1 tbsp ground coriander
- 1 tsp ground cumin
- 1 tsp red chilli powder
- ½ tsp garam masala
- 1 tsp dried mango powder
- 1 tsp ground turmeric
- 1 tbsp tomato purée
- 3 large potatoes
- 100g/3½oz peas
- ½ tsp salt
- 4 tbsp chopped fresh coriander
- , for deep-fat frying vegetable oil
- 75g/2½oz caster sugar
- 2 red chillies
- 3 plum tomatoes
- 8 lime leaves
- 2 lemongrass
- 25g/1oz roughly chopped fresh root ginger
- 2 garlic
- 2 small shallots
- 4 tbsp Thai fish sauce
- 40ml/1½fl oz sesame oil
- 50ml/1¾fl oz dark soy sauce
- 2 tbsp clear honey
- 3 limes
- 110g/4oz crème fraîche
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes