Photo: Eaters Collective
Pasta with halloumi and red onion
9 ingredients
30 min + 30 min
Serves 1
openrecipes
A really easy pasta recipe for when you need a satisfying dinner in a hurry.
Estimated Nutrition (whole recipe, rough)
293
Calories
9g
Protein
23g
Fat
17g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Halloumi | 1 oz (28g) | 110 |
| Onion | 1 medium (110g) | 44 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 tbsp olive oil
- ½ red onion
- pinch dried chilli
- 100g/3½oz halloumi, cut into cubes
- 150g/5½oz penne
- 2 tbsp chopped fresh parsley
- 2 tbsp chopped fresh basil
- 1 lemon
- salt and freshly ground black pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes