Photo: Joseph Gonzalez
Homemade Reese’s-Style Peanut Butter Eggs
8 ingredients
Adapted slightly from
openrecipes
Estimated Nutrition (whole recipe, rough)
467
Calories
9g
Protein
34g
Fat
34g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup creamy peanut butter
- 1/2 stick (1/4 cup) unsalted butter
- 1/4 cup packed dark brown sugar
- 1/4 teaspoon salt
- 1 1/4 cups sifted powdered sugar
- 16 ounces semi sweet chocolate chips
- 2 tablespoons shortening
- Optional topping: powdered peanut butter, such as PB2
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By biggirlssmallkitchen ·
Recipe sourced from
openrecipes