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Skinny Chicken Broccoli Stir Fry
Photo: Lily Banse

Skinny Chicken Broccoli Stir Fry

15 ingredients 10 min + 15 min 4 openrecipes
Skinny Chicken Broccoli Stir Fry

All the addictive deliciousness of takeout … all the healthy wholesomeness of homemade!

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Estimated Nutrition (whole recipe, rough)

1396
Calories
63g
Protein
23g
Fat
226g
Carbs

Counts 13 of 15 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Quinoa 1 cup cooked (185g) 222
Rice 1 cup cooked (158g) white 206
Chicken 100g cooked 165
Sesame 1 tbsp (14g) 120
Honey 1 tbsp (21g) 64
Broccoli 1 cup chopped (156g) 55
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Wine 2 tbsp cooking wine (30ml) 25
Soy Sauce 1 tbsp (15ml) 9
Garlic 1 clove (3g) 4
Ginger 1 tsp grated fresh (2g) 2
Water Chestnut not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 Tablespoons Sesame Oil
  • 2 Organic Pastured Skinless, Boneless Chicken Breasts, Cubed
  • 2 cloves Garlic, Minced
  • 3 Small Carrots, Thinly Sliced
  • 15 ounces, weight Frozen Chopped Broccoli Florets, Thawed
  • 8 ounces, weight Canned Water Chestnuts, Drained And Rinsed
  • ½ cups Dry White Wine
  • 2 Tablespoons Organic Honey
  • 2 teaspoons Sesame Seeds
  • 2 teaspoons Ground Ginger
  • 3 Tablespoons Organic Soy Sauce
  • ½ teaspoons Organic Corn Starch (optional)
  • 1 teaspoon Water
  • 3 Tablespoons Scallions, Chopped (optional)
  • 4 cups Cooked Brown Rice Or Quinoa, If Desired For Serving

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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