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Vegan Carrot Spice Muffins
Photo: Diliara Garifullina

Vegan Carrot Spice Muffins

15 ingredients 15 min + 15 min 12 openrecipes
Vegan Carrot Spice Muffins

Here’s a fun and easy way to sneak more veggies into your diet! These muffins are incredibly easy to make, and they are delicious, too!

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Estimated Nutrition (whole recipe, rough)

1179
Calories
36g
Protein
36g
Fat
179g
Carbs

Counts 13 of 15 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Coconut 1/2 cup shredded (40g) 283
Yogurt 170g plain Greek 100
Apple Sauce 1 medium (182g) 95
Flax Seed 1 tbsp (10g) ground 55
Maple Syrup 1 tbsp (20ml) 52
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Carrot 1 medium (61g) 25
Agave 1 tsp (7g) 21
Vanilla 1 tsp extract (4ml) 12
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0
Spelt not in our table 0
Chia Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1-¾ cup Spelt Or Whole Wheat Flour
  • ¼ cups Brown Sugar
  • 1 Tablespoon Ground Flax Seed
  • 1 teaspoon Baking Powder
  • ¾ teaspoons Baking Soda
  • 1 teaspoon Chia Seeds
  • 1-½ teaspoon Cinnamon
  • ½ teaspoons Salt
  • ⅓ cups Maple Syrup
  • 1 teaspoon Agave (or If You Don't Have This Add An Additional Tablespoon Maple Syrup)
  • ⅓ cups Apple Sauce, Unsweetened
  • ½ cups Vanilla Coconut Yogurt
  • 1-½ teaspoon Vanilla
  • 1-½ cup Grated Carrots (1 1/2 Cups Is About 3 Medium Carrots)
  • ⅓ cups Chopped Walnuts

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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