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Mexican Lasagna
Photo: Eaters Collective

Mexican Lasagna

16 ingredients 20 min + 30 min 6 openrecipes
Mexican Lasagna

A combination of hearty pasta and flavors of a fiesta in this easy meatless dish!

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Estimated Nutrition (whole recipe, rough)

404
Calories
30g
Protein
21g
Fat
27g
Carbs

Counts 11 of 14 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Cheddar Cheese 1 oz (28g) 113
Yogurt 170g plain Greek 100
Cream Cheese 1 oz (28g) 99
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Chili 1 tsp (2.7g) 8
Cumin 1 tsp ground (2.1g) 8
Lettuce 1 cup shredded (36g) 5
Garlic 1 clove (3g) 4
Cilantro 1 tbsp chopped fresh (1g) 1
Salt 1 tsp (6g) 0
Wheat not in our table 0
Lasagna not in our table 0
Bean not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1-½ cup Plain, Non-fat Greek Yogurt
  • 4 ounces, weight Cream Cheese (1/3 Less Fat), Softened
  • 1 Tablespoon Chili Powder
  • 2 teaspoons Cumin
  • 1 teaspoon Paprika
  • 1 teaspoon Onion Powder
  • ½ teaspoons Garlic Powder
  • ½ teaspoons Salt
  • 9 whole Whole Wheat Lasagna Noodles, Cooked According To Package Instructions Then Drained
  • 1 can Fat Free Refried Beans, 15 Ounce Can
  • 2 cups Salsa
  • ½ cups Cheddar Cheese, Grated
  • 1 bunch Cilantro, Chopped
  • 1 pound Tomatoes, Chopped
  • 1 head Lettuce Chopped
  • 1 whole Onion, Diced Small

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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