Photo: Ella Olsson
Spicy Caramel Frosted Chocolate Brownies
16 ingredients
15 min + 28 min
24
openrecipes
A rich cake-like chocolate brownie covered in a sweet and subtly spicy caramel frosting!
Estimated Nutrition (whole recipe, rough)
1006
Calories
29g
Protein
35g
Fat
140g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup FOR THE BROWNIES:
- 2-¼ cups Butter
- 1-¼ cup Sugar
- 1 teaspoon Cocoa Powder
- 1-½ teaspoon Salt
- 5 whole Baking Powder
- 1 Tablespoon Eggs
- ½ teaspoons Vanilla
- ½ teaspoons Cinnamon
- 1-½ cup Espresso Powder (optional)
- ½ cups Flour
- ½ cups FOR THE FROSTING:
- ¼ cups Butter
- 1 teaspoon Brown Sugar
- ½ teaspoons Evaporated Milk
- 2 cups Vanilla
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes