Photo: Sorin Gheorghita
Homemade Peanut Butter with Sea Salt & Honey
3 ingredients
3 min
4
openrecipes
Making your own peanut butter is not only extremely easy but also more cost efficient and better tasting than the store-bought stuff!
Estimated Nutrition (whole recipe, rough)
225
Calories
7g
Protein
14g
Fat
22g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Peanut | 1 oz (28g) | 161 |
| Honey | 1 tbsp (21g) | 64 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 pounds Dry-roasted, Unsalted Peanuts
- 1-½ Tablespoon Sea Salt
- 2 Tablespoons Honey
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes