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Corn with Chile Cheese Mayo
Photo: Dragne Marius

Corn with Chile Cheese Mayo

5 ingredients 5 min + 6 min 6 openrecipes
Corn with Chile Cheese Mayo

Corn does not have to be boring! Turn your corn into something amazing by adding a little cheese, a few spices and a spoonful of mayo!

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Estimated Nutrition (whole recipe, rough)

398
Calories
20g
Protein
28g
Fat
20g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Canola 1 tbsp (14g) 124
Parmesan Cheese 1 oz (28g) 110
Egg 1 large egg (50g) 78
Corn 1/2 cup kernels (82g) 77
Chili 1 tsp (2.7g) 8
Cilantro 1 tbsp chopped fresh (1g) 1

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 ears Corn
  • 6 Tablespoons Canola Mayonnaise
  • 2 Tablespoons Cilantro, Chopped
  • 1 Tablespoon Parmesan Cheese
  • ¼ teaspoons Chili Powder

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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