Photo: Charisse Kenion
Chocolate Dipped Honeycomb Brittle
6 ingredients
30 min + 20 min
12
openrecipes
Chocolate dipped honeycomb brittle.
Estimated Nutrition (whole recipe, rough)
800
Calories
17g
Protein
11g
Fat
159g
Carbs
Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Honey | 1 tbsp (21g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Syrup | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-½ cup Granulated Sugar
- ¼ cups Corn Syrup
- 1 Tablespoon Honey
- ¼ cups Water
- 1 Tablespoon Baking Soda
- 1-¾ pound Dark Chocolate
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes