Photo: Charisse Kenion
Fruit Fondue
8 ingredients
10 min + 5 min
8
openrecipes
Great refreshing and fun way to dip your favorite fruits! Great for parties.
Estimated Nutrition (whole recipe, rough)
439
Calories
5g
Protein
10g
Fat
91g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Apple | 1 medium (182g) | 95 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Strawberry | 1 cup (152g) | 49 |
| Watermelon | 1 cup diced (152g) | 46 |
| Lemon | juice of 1 lemon (48ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 blocks Semi-sweet Chocolate Bars (8 Ounce Each)
- 16 ounces, fluid Cool Whip
- 2 quarts Fresh Strawberries
- 2 cans (20 Oz. Size) Pineapple Chunks, Drained
- 4 whole Red Delicious Apples (Peeled, Cored And Cut Into Large Chunks)
- 4 cups Watermelon Chunks
- 2 whole Lemons
- 12 whole Wooden Or Metal Skewer Forks
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes