Photo: Eaters Collective
Wieners Mac and Cheese
13 ingredients
20 min + 10 min
4
openrecipes
Mac and cheese with hot dogs, eggs and tomato sauce.
Estimated Nutrition (whole recipe, rough)
406
Calories
17g
Protein
28g
Fat
25g
Carbs
Counts 10 of 14 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Tomato | 1 medium (123g) | 22 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Dill | 5 sprigs fresh (1g) / 1 tsp dried | 4 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Hot Dog | not in our table | 0 |
| Macaroni | not in our table | 0 |
| Gouda | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 Tablespoons Tomato Paste
- ½ cups Water
- 1 Medium Carrot, Coarsely Grated
- 2 Medium Onions, Diced
- 3 Wieners (hot Dogs)
- 1 bunch Dill, Shredded
- ½ teaspoons Salt
- ⅓ teaspoons Nutmeg
- ¼ teaspoons Ground Black Pepper
- 1-½ ounce, weight Butter
- 2 Eggs
- 1 pound Elbow Macaroni (cooked According To Package Instructions For Al Dente Then Drained)
- 7 ounces, weight Gouda Cheese (coarsely Grated)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes