Photo: Chad Montano
The Mountain Kitchen Pizza Sauce
5 ingredients
5 min + 10 min
1
openrecipes
This pizza sauce is as basic as you can get when it comes to tomato sauce. The best part is that it’s loaded with flavor. It’s quick and the easiest pizza sauce you’ll ever make.
Estimated Nutrition (whole recipe, rough)
76
Calories
3g
Protein
0g
Fat
17g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 can (10 3/4 Oz. Size) Tomato Puree
- ½ teaspoons Dried Oregano
- ½ teaspoons Dried Basil
- ½ teaspoons Garlic Powder
- ½ teaspoons Onion Powder
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes