Photo: Caroline Attwood
Asian Glazed Salmon
8 ingredients
5 min + 25 min
4
openrecipes
Grilled salmon glazed with a sweet and spicy Asian-inspired sauce.
Estimated Nutrition (whole recipe, rough)
342
Calories
21g
Protein
13g
Fat
33g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Salmon | 100g cooked | 208 |
| Honey | 1 tbsp (21g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Sriracha | 1 tsp (5g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 Tablespoons Honey
- ¼ cups Chopped Cilantro
- ¼ cups Low Sodium Soy Sauce
- ½ teaspoons Ground Ginger
- 1 teaspoon Sriracha
- 1 Tablespoon Brown Sugar
- ½ teaspoons Granulated Garlic
- 4 whole (4 Oz. Size) Fresh Salmon Fillets/steaks
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes