Photo: Cala
Fall Tortilla Soup
23 ingredients
45 min + 15 min
4
openrecipes
Tortilla soup loaded with handmade tortilla strips, chicken thighs and beer!
Estimated Nutrition (whole recipe, rough)
1021
Calories
52g
Protein
23g
Fat
145g
Carbs
Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Tortilla | 1 medium flour (45g) | 140 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Tomato | 1 medium (123g) | 22 |
| Lime | juice of 1 lime (44ml) | 11 |
| Chili | 1 tsp (2.7g) | 8 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Soup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 teaspoon FOR THE CHICKEN:
- ½ teaspoons Salt
- 1 teaspoon Pepper
- 1 teaspoon Paprika
- ½ teaspoons Chili Powder
- ¼ teaspoons Cumin
- 2 whole Red Pepper
- ½ whole Chicken Thighs
- 1 whole FOR THE SOUP:
- 1 whole White Onion, Chopped
- ½ cups Anaheim Chili, Deseeded And Chopped
- 3 Tablespoons Jalapeno, Deseeded And Chopped
- 14-½ ounces, weight Beer
- 32 ounces, fluid Tomato Paste
- 1 whole Canned Diced Tomatoes, Rinsed
- 3 whole Vegetable Broth
- 1 teaspoon Lime, Juiced
- ½ teaspoons Flour Tortillas, Cut Into Strips
- 1 teaspoon Chili Powder
- ½ teaspoons Cumin
- 2 whole Salt
- ½ whole Pepper
- ¼ cups Vegetable Oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes