Photo: Sam Loyd
Larb-inspired Lettuce Cups
13 ingredients
15 min + 15 min
4
openrecipes
Lettuce cups filled with ground pork, vegetables and a sweet and spicy sauce.
Estimated Nutrition (whole recipe, rough)
453
Calories
29g
Protein
28g
Fat
22g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Sesame | 1 tbsp (14g) | 120 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Lime | juice of 1 lime (44ml) | 11 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Garlic | 1 clove (3g) | 4 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 whole FOR THE DRESSING:
- 1 Tablespoon Lime, Zest And Juice
- 1 Tablespoon Brown Sugar
- ½ teaspoons Fish Sauce
- 1 whole Sesame Oil
- 1 pound Thai Chilli, Sliced, Seeds Removed If Desired
- 1 Tablespoon FOR THE FILLING:
- 1 Tablespoon Ground Pork
- 2 pinches Crushed Garlic
- ½ whole Crushed Ginger
- 2 whole Salt
- 2 whole FOR THE ASSEMBLY:
- 2 whole Large Cucumber
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes