Photo: Charles Deluvio
Extra Crispy Oven Baked French Fries
8 ingredients
45 min + 1 hr
2
openrecipes
Crispy edges, soft centers; extra-crispy French fries baked not fried, so you can feel good about eating them!
Estimated Nutrition (whole recipe, rough)
184
Calories
5g
Protein
1g
Fat
41g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Chili | 1 tsp (2.7g) | 8 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 Tablespoons FOR THE SEASONING MIX:
- 1 Tablespoon Seasoned Salt
- 1 teaspoon Chili Powder
- ⅛ teaspoons Dried Basil
- ⅛ teaspoons Cumin
- 3 whole Black Pepper
- 2 Tablespoons FOR THE FRIES:
- 2 Tablespoons Medium Russet Potatoes (russet Are The Best Choice For Perfect Crispy Fries)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes