Photo: Charles Deluvio
Chinese Fried Red Chili Sauce
7 ingredients
5 min + 55 min
20
openrecipes
Make your own homemade fried red chili sauce. This stuff is so addicting you will be putting it on everything.
Estimated Nutrition (whole recipe, rough)
253
Calories
0g
Protein
28g
Fat
3g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sesame | 1 tbsp (14g) | 120 |
| Peanut Oil | 1 tbsp (14g) | 119 |
| Chili | 1 tsp (2.7g) | 8 |
| Garlic | 1 clove (3g) | 4 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Bean | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ cups Chinese Black Fermented Beans
- 6 cloves Garlic, Grated Into A Paste
- 2 Tablespoons Dark Sesame Oil
- 2 cups Peanut Oil
- 2 Tablespoons Ginger, Grated Into A Paste
- 1 cup Red Chili Flakes
- 1 Tablespoon Salt To Taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes